Curious Cooks: Oodles of Noodles

In just about every cuisine in the world, there is some form of noodle. They are made from many different ingredients including rice, wheat, seaweed, beans and more. In this class, you’ll learn about the types of noodles people eat all around the world and we’ll prepare some simple dishes for each kind. You’ll know a lot more about noodles, where they come from, who eats what kind, and all the ways you can combine them with various ingredients to create delicious dishes of your own. Safety and hygiene are taught along with a cultural appreciation for noodles.  Recipes from each class are sent home for family preparation.